Maxi Bite Riebeeckstad Menu Exclusive

Your taste buds will thank you. Your cardiologist might not.

The Midnight Forge

The sandwich’s freshness is elevated by locally sourced, in-season produce. Crisp Purple Cabbage Slaw , tossed with raw honey vinaigrette, adds crunch and color, while Sun-Dried Sliced Fig from a nearby orchard introduces a medjool-like sweetness. The crown jewel? A medallion of Black Honeycomb , a rare product of bees foraging on Riebeeckstad’s wild fynbos, drizzled over the top for a floral, caramelized finish. maxi bite riebeeckstad menu exclusive