: Only use the appliance on a flat, heat-resistant surface away from water or steam-sensitive materials. Steam Vent
: For faster white rice cooking (may result in slightly firmer grains). Rice : Standard cycle for long or medium-grain white rice. Matsusho Rice Cooker Manual
The next time you encounter a Matsusho (or any well-designed) manual, do not skim it. Read it slowly. You are not learning how to cook rice. You are learning how a particular culture has solved the problem of heat, moisture, and time. You are reading a silent philosophy that turns a plastic and metal cylinder on your countertop into a hearth, a teacher, and a quiet testament to the belief that even the smallest act, done correctly, can be a form of grace. The manual ends not with a period, but with a simple icon of a steaming bowl. It is not a conclusion; it is an invitation to begin again, perfectly, tomorrow. : Only use the appliance on a flat,
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